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Key findings include:
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<li>Fruit and vegetable farmers lack a safety net to protect them from natural disasters in a manner comparable to programs that are available for farmers producing major commodity crops, such as corn, soybeans and wheat;</li>
<li>Crop insurance, disaster assistance, and loan and conservation programs are not designed to address the unique characteristics of fruit and vegetable production and marketing; and</li>
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<li>Crop insurance, disaster assistance, and loan and conservation programs are not designed to address the unique characteristics of fruit and vegetable production and marketing; and</li>
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